San José
Dominican Republic
Active community
Cacao for our chocolate comes from Finca Tierra Negra - a farm with 100 years of turbulent history, now being reinvented as a sustainable agroforestry.
We work with small farming communities overlooked by the mainstream coffee industry. Some are far from the usual trade routes. Others are doing things differently in familiar places, but struggle to find an audience for their coffee. We get to know the communities and work together to bring their coffee to your cup, roasting it on the island of Saaremaa.We work with small farming communities overlooked by the mainstream coffee industry. Some are far from the usual trade routes. Others are doing things differently in familiar places, but struggle to find an audience for their coffee. We get to know the communities and work together to bring their coffee to your cup, roasting it on the island of Saaremaa.
Click an origin to explore
Dominican Republic
Active community
Cacao for our chocolate comes from Finca Tierra Negra - a farm with 100 years of turbulent history, now being reinvented as a sustainable agroforestry.
Bolivia
Active community
Bolivia is one of the world’s smallest coffee producers. In San José, Cochabamba, production is even smaller: just a few dozen vegetable farmers who began growing coffee around ten years ago.
Work in progress
Our community project in Cameroon is a work in progress. Coffee from this project is not available yet.
Work in progress
Our community project in Tanzania is a work in progress. In the meantime, you can try flavourful Tanzanian coffee from other regions.
Madagascar
Active community
Over 90% of Madagascar’s coffee is Robusta, usually dismissed as a base for espresso, blends or instant coffee. We see far more potential and want to share its distinctive Robusta with our community while exploring one of coffee’s last largely unknown origins.
Work in progress
Our community project in India is a work in progress. In the meantime, you can try Indian coffee from other regions.
Papua New Guinea
Active community
The story of Renegade Beans began when Hannes made a 2-day hike to reach the mountains of Daga, becoming the first European to meet the community and hear the story of their coffee.
Estonia
Our roastery
House of Renegades: our roastery, coffee and tea tasting room on the island of Saaremaa, in Kuressaare, Estonia.
Pre-order or get notified when the coffee is available.
Preparing for export
Expected in Estonia in January 2027
Preparing for export
Expected in Estonia in January 2027