Rwanda coffee beans - medium roast
Rwanda coffee beans - medium roast
500g Arabica Red Bourbon coffee beans from Gatsibo district in Rwanda with a medium roast.
The medium roast has the gentle fruitiness of dried cherries and apricots, balanced with black tea and caramel. It doesn't have any sharp sourness.
Works well for most brewing techniques – either enjoyed as a black coffee via the drip method, french press or from the automatic machine or used as a base for a cappuccino or latte.
The coffee beans are freshly roasted in our House of Renegades roastery, on the island of Saaremaa in Estonia.
-
This month's coffee adventure takes us to Rwanda's Gatsibo district. The coffee is grown by more than 1,500 smallholder farmers and processed at the Humure washing station, operated by Baho Coffee. Alongside buying coffee, Baho works with farmers by providing training, seedlings and access to small loans to help strengthen local communities.
This fully washed Red Bourbon is a clean and vibrant expression of Rwandan coffee.
Couldn't load pickup availability
Coffee is shipped from Estonia, so there are no additional import taxes within the EU. Outside the EU, additional taxes apply depending on your country's tax rules.
Shipping
Shipping
Free shipping applies to the following cart sizes:
- Estonia, Latvia, Lithuania - purchases over 60 Euros.
- European Union & Switzerland, Norway and the United Kingdom - purchases over 100 Euros.
For orders under the previously specified amounts, the exact delivery rate will be calculated in the shopping cart according to the exact delivery zone and the size of the delivery.
At the moment, we ship only within Europe.
Delivery times:
-Europe - delivery time 7-10 business days.
-Estonia - delivery time 2-3 business days.
-Latvia - delivery time 3-4 business days.
-Lithuania - delivery time 3-4 business days.
Product information
Product information
- Ingredients: 100% Arabica coffee beans (Coffea arabica).
- Grown in Gatsibo, Rwanda.
- Roasted in Kuressaare, Estonia.
- For optimal storage, keep the package closed and in a dry place, away from direct sunlight.
- The coffee is best for 1 year after the roasting date. (shown on each package)
