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Rwanda coffee beans - light roast

Rwanda coffee beans - light roast

500g Arabica Red Bourbon coffee beans from Gatsibo district in Rwanda with a light roast.

The light roast has hints of honey and sweet dried fruits, black tea.

In our view, this roast is best enjoyed with the drip coffee method, but we won't stop you from using it with other methods as well ;)

The coffee beans are freshly roasted in our House of Renegades roastery, on the island of Saaremaa in Estonia.

This month's coffee adventure takes us to Rwanda's Gatsibo district. The coffee is grown by more than 1,500 smallholder farmers and processed at the Humure washing station, operated by Baho Coffee. Alongside buying coffee, Baho works with farmers by providing training, seedlings and access to small loans to help strengthen local communities.

This fully washed Red Bourbon is a clean and vibrant expression of Rwandan coffee.

Quantity
Regular price €16,00 EUR
Regular price Sale price €16,00 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.

Coffee is shipped from Estonia, so there are no additional import taxes within the EU. Outside the EU, additional taxes apply depending on your country's tax rules.

Shipping

Free shipping applies to the following cart sizes:

- Estonia, Latvia, Lithuania - purchases over 60 Euros.

- European Union & Switzerland, Norway and the United Kingdom - purchases over 100 Euros.

For orders under the previously specified amounts, the exact delivery rate will be calculated in the shopping cart according to the exact delivery zone and the size of the delivery.

At the moment, we ship only within Europe.

Delivery times:

-Europe - delivery time 7-10 business days.
-Estonia - delivery time 2-3 business days.
-Latvia - delivery time 3-4 business days.
-Lithuania - delivery time 3-4 business days.

Product information

  • Ingredients: 100% Arabica coffee beans (Coffea arabica).
  • Grown in Gatsibo, Rwanda.
  • Roasted in Kuressaare, Estonia.
  • For optimal storage, keep the package closed and in a dry place, away from direct sunlight.
  • The coffee is best for 1 year after the roasting date. (shown on each package)
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